Organic Curry Stew

70g (2,5oz)

This product is currently not available but will soon be in assortment.

ur path to sustainability
Organic Curry Stew
Oriental stew is a harmony of spices, colours and exotic scents, which tastefully embrace a light and balanced main course, rich in vegetable proteins. Made with soya and chickpeas, it can be prepared in just 5 minutes in a pot or microwave with the addition of water.
Preparation and cooking

  • In microwave: pour the bag content into a container suitable for microwave cooking, add 1/2 cup + 1/3 cup of water (6.76 fl. OZ) and cook for 5 minutes at max power. Stir and let stand for a while before tasting.
  • In the pot: pour the content of the bag into a small pan, add about 1 cup of water (8.45 fl. OZ) and cook for 5 minutes from boiling over medium heat. Add water to taste.
  • Ingredients

    Textured soy*, pre-cooked chickpeas*, vegetable broth* [salt, corn starch*, dehydrated vegetables* in varying proportions (onion*, celery*, carrot*, leek*, parsley*), rice flour*, miso* (soybean*, rice*, water, salt, koji), dehydrated rice syrup*, yeast extract, spices*], onion*, carrot*, turmeric*, coriander powder*, cumin powder*, garlic*, mixture of spices*. *Organic


    Contains soy. It may contain traces of wheat, sesame and tree nuts.

    Nutrition facts

  • Energy: 1402 kJ (336 kcal)
  • Fat: 6,3g (saturated: 1g)
  • Carbohydrates: 22,8g (sugar: 4,7g)
  • Fibers: 18,2g
  • Protein: 38,5g
  • Salt: 1,7g