Organic Pesto Rosso Risotto

210g (7,4 oz)

This product is currently not available but will soon be in assortment.

ur path to sustainability
Organic Pesto Rosso Risotto
Fast and tasty, our organic Pesto Rosso Risotto with Sicily flavour is the perfect combination of taste and well-being: the antioxidants, magnesium and vitamin K contained in its ingredients make it a healthy and tasty first course! Its unmistakable and enveloping flavour will win you over.
Preparation and cooking

Bring about 24 fl. OZ (3 cups) of water to the boil. Heat a little oil in the pan, add the entire content of the packet and toast for 1 minute, then add the entire amount of boiling water and cook the Risotto for 15-17 minutes. When ready serve the risotto seasoned with a few drops of extra virgin olive oil.


Carnaroli rice* 89%, vegetable broth* [salt, corn starch*, dehydrated vegtables in variable proportions (onion*, celery*, carrot*, leek*, parsley*), rice flour*, miso* (soia*, rice*, water, salt, koji), dehydrate rice syrup*, yeast extract, spices*], tomato powder*, onion*, basil*, garlic*.*Organic


It may contain traces of sesame seeds.

Nutrition facts

  • Energy 1491 kJ (352 kcal)
  • Fat: 2,7g (saturated: 0,10g)
  • Carbohydrated: 72g (sugar: 1,9g)
  • Fiber: 3,2g
  • Protein: 8,6g
  • Salt: 1,3g
  • Organic Pesto Rosso Risotto