Organic Pumpkin Seeds

3,48€
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Organic Pumpkin Seeds
Use
Pumpkin seeds are a delicious snack, but they can be used as an ingredient to cook crispy biscuits or a tasty homemade bread. They can also be added to salads to make them even more crunchy and savoury! Moreover, if you want to cook a healthy decoction, you can cook them in water or milk. And well, they're perfect for everything!
Ingredients

Organic pumpkin seeds.

Allergens

It may contain traces of: soy, sesame and celery.

*Available in

200gr Pack (7,05 OZ)
175gr Tray (6,17 OZ)

Nutrition facts

Nutrition facts per 100g:

  • Energy: 2340 kJ (559 kcal)
  • Fats: 49g (of which saturated fats: 8.7g)
  • Carbohydrates: 10.7g (of which sugars: 1.4g)
  • Fibre: 6g
  • Protein: 30.2g
  • Salt: 0.02g
  • Did you know...

    Excellent in homemade bread, as a dressing for salads and to be eaten as a snack, pumpkin seeds are harvested between august and october from the homonymous vegetable.